barbfeick.com Blog

So is this epidemic of food allergies mostly among young children caused by our suddenly being too clean or something else?

Children received:
1960 – 1-2 vaccines
1980 – 8-9 vaccines
1990 – 10 vaccines
2000 – 33 vaccinations
2007 – 48 doses of 14 vaccines by age 6

Vaccines contain an adjuvant that increases the body’s immune response to the protein in the vaccine. Something that the public and most physicians don’t realize is that the adjuvant can contain a trace of food protein. This is a protected trade secret and does not have to appear on the package insert. Soy, sesame, peanut, wheat germ, corn, shellfish, and fish oils are listed as ingredients in the patents. It has been known since 1839 that injections can cause food allergies. The pharmaceutical industry is exempt from labeling medicines that may contain trace amounts of peanuts or nuts. Shouldn’t your doctor know if he is injecting a peanut-allergic patient with peanut oil?